Page: 4
Wine Review: Mas des Chimères
Winemaker Guilhem Dardé has blended fantasy and reality in a new wine that tastes quite aged.
Dec 11, 2008
–
Ellen Wilson
Champagne: Not Just Sparkling Wine
Only sparkling wine that comes from the Champagne region of France may be truly called "Champagne."
Dec 9, 2008
–
Ellen Wilson
France Welcomes the Beaujolais Nouveau
In France, when the first wine harvest reaches restaurants, people celebrate. Find out about the wine behind the celebrations and how it got to be such a big event.
Nov 20, 2008
–
Christina Rebuffet-Broadus
Grenoble's Millesime Wine Festival
In late October, Grenoble opens the Millesime festival, a subtle blend of oenology and classical music. For ten days, this mix attracts both the curious and connoisseurs.
Oct 24, 2008
–
Christina Rebuffet-Broadus
Louis Roederer Champagne
Since its establishment in 1776, Louis Roederer has made champagnes that are the preference of dignitaries, celebrities and anyone who appreciates a very fine wine.
Oct 19, 2008
–
Tara O'Leary
Champagne - Not Just an Aperitif
Champagne has all the complexity and intricacy of still wine, so why not enjoy it throughout a meal?
Oct 13, 2008
–
Tara O'Leary
Champagne Taittinger
In a sea of brand names, one shines brighter than the rest: Taittinger
Oct 12, 2008
–
Tara O'Leary
Tired of High-Priced Champagne?
Cremant d'Alsace is the perfect bubbly for a combination of tradition and value.
Jun 22, 2008
–
Tara O'Leary
Wine from Alsace
Riesling is a classic example of the stunning wines that come from Alsace, France
May 11, 2008
–
Tara O'Leary
Getting a Kick from Champagne
My only regret in life is that I did not drink more champagne," said John Maynard Keynes -- and why should you share his regret? This year, savor affordable French chic.
Dec 17, 2007
–
Anne Neville
Sea Wine: Treasure from the Deep?
Wines are traditionally stored in cellars for several years before being sold. An intriguing new theory holds that they may mature better at the bottom of the sea.
Dec 14, 2007
–
Anne Neville
Wines of the Languedoc-Roussillon
Small family-owned vineyards in the Languedoc-Roussillon region are producing some of France's finest hand made wines at very modest prices.
Sep 5, 2007
–
Dick Edelstein
Languedoc-Roussillon Wine Stars
Top producers of artisan wines of great character and individuality in the Languedoc-Roussillon region are now gaining recognition for consistent results.
Sep 5, 2007
–
Dick Edelstein
French Wine Online from the South of France
Learn about French wine online from the South of France. The Languedoc Roussillon region of the Mediterranean produces fine wine.
May 20, 2007
–
Lori Henry