Torta della Nonna: Grandmother's Tart from Italy
This version of Torta della Nonna is easy to make and a traditional Italian family recipe. It's filled with a rich ricotta custard and decorated with pine-nuts.
Aug 3, 2007
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Rebecca Ford
How to Make Focaccia
This recipe for focaccia, the delicious Italian bread, is an extract from top chef Angela Hartnett's new book- Cucina: Three Generations of Italian Family Cooking
Jun 30, 2007
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Rebecca Ford
Recipe for Almond Cakes from Sardinia
This Italian recipe is for light almond cakes, known as Sospiri - or sighs. They are traditional sweets from the island of Sardinia.
Feb 19, 2007
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Rebecca Ford
