Fire up the BBQ for delicious, spicy Thai grilled beef and pork and toast the coming of fall or the end of the summer.

Sep 3, 2007 – June Chua

Go to any Thai restaurant or have dinner with a Thai and you'll always spot a little serving dish of chili paste. Here are two recipes for chili dips.

Aug 30, 2007 – June Chua

Glass Noodle Soup from Thailand is not too spicy and offers a nice take on chicken noodle soup.

May 5, 2007 – June Chua

Green Papaya Salad from Thailand is a robust, healthy salad with exotic additions of peanuts, shrimp and Thai basil.

Apr 25, 2007 – June Chua

Thailand's cuisine has a startling diversity that is a gem to behold with different regions contributing to a cuisine that is infused with a multitude of flavours.

Apr 20, 2007 – June Chua

Summer may be on its way out but you can still use that BBQ grill to cook your steak. One of my favourite and easy steak recipes is Thai Steak, which has a "wow" factor.

Sep 15, 2006 – June Chua